Electric pans

Electric pans made to measure for your process. Allowing you to go and guardr better the heat to fry, sauté or brown different foods in a fast, safe and healthy way .

USEFUL AT: Restaurants, institutional kitchens and canteens for grilling/frying meats, eggs, refried beans, tomatoes, chilies, onions, seasonings etc.

BENEFITS:

  • The range of industrial pans CITRUS® for grilling/frying with an insulation system that reduces thermal losses and with lower energy costs
  • The thermal insulation system together with the stainless steel coating facilitates the distribution of heat in the frying area which allows for a more homogeneous roasting process and higher quality of your product
  • Excellent heat distribution in a uniform way due to its bottom made of carbon steel plate with stainless steel coating
  • This additionally allows for easy cleaning by preventing excessive burning/bonding of the food

Description

FEATURES1

> Container made of stainless steel AISI-304 sanitary finish
> Heating with 220 or 440 V three-phase electric resistors
> Control thermostat
> Devices needed for your safety
> Excellent heat distribution in a uniform way due to its bottom made of carbon steel plate with stainless steel coating
> Crown-sinfin tipping mechanism
> Lid with spring mechanism to keep it open or closed
> Stainless steel tubular support with levelling devices

OPTIONALLY

> Hose for cleaning and filling

HEATING OPTIONS

  • Electricity

FINANCING

  • Financing plans. Special prices for cash purchase and/or more than one piece of equipment.
  • CONTACT US to learn more about how our pans work and the advantages of using CITRUS®

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